Spicy Chicken Sandwich Whatameal
Nutrition, Allergens & Ingredients Information

Ingredients

Small White Bun: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains 2% or less of each of the following: yeast, wheat gluten, salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), calcium sulfate, calcium carbonate, ammonium sulfate, sorbic acid, soy flour, monocalcium phosphate, soy lecithin, and calcium propionate (to retard spoilage). May also contain grain vinegar, cornstarch, citric acid, and potassium iodate, and calcium phosphate. Contains: Wheat, Soy.

Spicy Whatachick’n Filet: Uncooked, boneless, skinless breaded chicken breast without rib meat filets containing up to 24% solution of: Water, seasoning [Flavor (salt, spices, spice extractives, sodium bicarbonate), flavoring (flavor, yeast, sugar), modified food starch, sodium phosphate, oleoresin paprika, lemon powder (maltodextrin, lemon puree, citric acid, sugar and lemon juice), modified corn starch, salt, flavoring, breaded, battered & predusted with: wheat flour, water, modified corn starch, nonfat dry milk, salt, leavening [(sodium aluminum phosphate, acidic), sodium bicarbonate], citric acid, onion powder, garlic powder, spice, soybean oil (processing aid). Breading set in vegetable oil.

Bun Oil: Liquid and hydrogenated soybean oil, soy lecithin, natural & artificial flavor, TBHQ added to protect flavor, beta carotene (color), dimethylpolysiloxane, an anti-foaming agent added.

Pickles: Sliced cucumbers, water, vinegar, salt, alum, calcium chloride, natural flavoring, sodium benzoate and potassium sorbate (preservatives), oleoresin turmeric & yellow #5 (colors), polysorbate 80 (emulsifier).

Tomato: U.S. No. 1 tomatoes coated with vegetable-, petroleum-, beeswax-, and/or shellack-based wax or resin.

Greenleaf Lettuce.

Fries: Potatoes, soybean oil, dextrose, disodium dihydrogen pyrophosphate (to maintain natural color). (Note: Menu items that are deep-fried may come in contact with other products that contain gluten, wheat, dairy, egg, soybean, fish, or animal products.)

Fry Salt: Salt flour consisting of natural crystalline.

Coca-Cola® Classic: High fructose corn syrup, water, caramel color, phosphoric acid, natural flavors, and caffeine.