Whataburger Biscuit with Sausage – Price, Ingredients, Nutrition & Allergen

The Whataburger Biscuit with Bacon is a savory breakfast favorite that pairs a warm, fluffy biscuit with salty, smoky bacon for a satisfying start to your day. Loved for its simple yet delicious flavor, this breakfast item is perfect whether you’re grabbing a quick bite or enjoying a hearty meal. In this post, we’ll break down everything you need to know about its price, ingredients, nutrition facts, and allergen information, so you can make an informed choice before ordering.

Read: Whataburger Updated Menu with Prices

Biscuit with Sausage

Price & Calories

Menu item

Price

Calories

Whataburger Biscuit with Sausage

$2.89

560 Cal

Bread Option (Choose One)

For the Whataburger Sausage Biscuit, you can choose between two delicious bread options, both at no extra charge. The Jalapeño Cheddar Biscuit offers a mild spicy kick with a cheesy flavor and contains 330 calories, while the classic Buttermilk Biscuit provides a soft, buttery taste, also with 330 calories. Both options serve as a warm and flavorful base for your breakfast sandwich.

Bread Type

Extra Charge

Calories

Jalapeño Cheddar Biscuit

No Extra Charge

330 Cal

Butter milk Biscuit

No Extra Charge

330 Cal

Protein Option

The protein choice for the Whataburger Sausage Biscuit is a savory sausage patty, available at no extra charge. This patty adds a rich, meaty flavor to your biscuit and contributes 230 calories, making it a hearty and satisfying option for a classic breakfast sandwich.

Protein Type

Extra Charge

Calories

Sausage

No Extra Charge

230 Cal

Cheese Add-Ons

You can enhance your Whataburger Sausage Biscuit with a slice of cheese. American Cheese is available for $0.55 extra and adds 45 calories, offering a smooth and mild flavor. For a slightly richer taste, Monterey Jack Cheese can be added for $0.60 extra, contributing 60 calories. Both options melt perfectly on the warm sausage and biscuit, creating a creamy, flavorful breakfast experience.

Cheese Type

Extra Charge

Calories

American Cheese

$0.55 Extra

45 Cal

Monterey Jack Cheese

$0.60 Extra

60 Cal

Popular Add-Ons

You can customize your Whataburger Sausage Biscuit by adding extra sausage for $1.10, which adds 45 calories. This option is perfect for sausage lovers who want a heartier, more savory breakfast, giving your biscuit an extra boost of protein and flavor.

Add-on

Extra Charge

Calories

Extra Sausage

$1.10 Extra

45 Cal

Nutrition Information

The Whataburger Sausage Biscuit weighs about 149g and contains 560 calories, with 370 calories coming from fat. It has 41g of total fat, including 16g of saturated fat and 0g trans fat, along with 30mg of cholesterol. The sandwich also contains 1010mg of sodium. On the carbohydrate side, it provides 34g total carbs, including 1g dietary fiber and 3g sugar, and has 17g of protein, making it a hearty and satisfying breakfast option that combines savory flavors with a substantial nutritional profile.

Nutrient

Amount

Total Calories

560

Total Fat

41g

Total Carbohydrates

34g

Weight

149g

Calories from Fat

370

Saturated Fat

16g

Trans Fat

0g

Cholesterol

30g

Sodium

1010mg

Dietary Fiber

1g

Protein

17g

Sugar

3g

Allergens Contain

The Whataburger Sausage Biscuit contains several common allergens, including soy, milk, wheat, gluten, and MSG. Customers with sensitivities or allergies to these ingredients should exercise caution or check with the restaurant before ordering.

Contain

Soy

Milk

Wheat

Gluten

MSG

Whataburger Biscuit with Sausage Ingredients

Biscuit

The biscuit is made from enriched wheat flour and real buttermilk, giving it a soft, fluffy texture and a rich flavor. It also contains palm oil, a biscuit concentrate with leavening agents, sugar, and preservatives to help it rise, stay fresh, and maintain its consistency. Additional ingredients like artificial butter flavor and stabilizers improve taste and texture.

Liquid Margarine for Biscuit

The liquid margarine used on the biscuit is made from soybean oil, water, and salt, with added emulsifiers, natural and artificial flavors, and preservatives to keep it smooth and flavorful. Beta carotene adds color, and vitamin A palmitate is included for added nutrition. This margarine ensures the biscuit has a buttery, rich taste.

Pork Sausage Patty

The pork sausage patty is made from pork, salt, natural spices, sugar, and monosodium glutamate for flavor enhancement. It also contains preservatives like BHA, BHT, and citric acid to maintain freshness and protect flavor. The result is a savory, juicy patty that pairs perfectly with the biscuit.